Smoked Salmon Spread
This savory spread makes a delicious appetizer or breakfast option.
- 240 g (1 cup) crème fraiche
- Zest and Juice of 2 lemons
- 60 ml (¼ cup) mayonnaise
- 2 Tablespoons horseradish
- 1 Tablespoon fresh chervil leaves
- 1 Tablespoon fresh tarragon
- 3 Tablespoons fresh chives, chopped
- 350 g (12 ounces) smoked salmon
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then High.
- Blend for 30 seconds, using the tamper to press the ingredients into the blades.